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Move to
pavilion: Food
and
BeverageExhibits contents Food additives: sour agents, sweeteners, antioxidants, thickeners, preservatives, anti-caking agents, emulsifiers, water retention agents, stabilizers and coagulants, nutrition enhancers, flavor enhancers, colorants, etc.Food ingredients: ground vegetable fat, starch, modified starch, starch sugar, sugar alcohol, edible fats and oil substitutes, special flour, yeast products, oligosaccharides, vegetable protein, dietary fiber, fruits and vegetables and meat freeze-dried food, various Various fillings, seasonings, spices, condiments, dairy products, health foods, animal and plant extracts, beverage concentrates, ice cream stabilizers, pickling preparationsMove to
pavilion: Food
and
Beverage -
Move to
pavilion: Ingredient
and
AdditiveExhibits contents Beverages, tobacco and alcohol, biscuits, candy, agricultural products, convenience foods, quick-frozen foods, green foods, health foods, infant foods, canned foods, meat products, poultry products, dairy products, seasonings, grain and oil products, Fresh fruits and vegetables, baked goods, snack foods, edible fungi, tea, etc.Move to
pavilion: Ingredient
and
Additive