2025 Food & Nutritional Ingredients

Industry Focus

Food additives Food Ingredients

Products and Services Focus

Food additives: acidulants, anti-caking agents, defoamers, antioxidants, bleaching agents, leavening agents, coating agents, colorants, color protectants, compound food additives, emulsifiers, enzyme preparations, edible flavors and fragrances, flavor enhancers, flour treatment agents, moisture retainers, nutrient fortifiers, preservatives, stabilizers and coagulants, sweeteners, thickeners, chewing gum base agents; Food ingredients: starch, modified starch, starch sugar, sugar alcohol, edible oil and fat substitutes, special-purpose flour, yeast products, oligosaccharides, plant protein, dietary fiber, freeze-dried fruits, vegetables and meat products, various fillings, seasonings, spices, condiments, dairy products, health food, animal and plant extracts, beverage concentrates, ice cream stabilizers, pickling agents; Soy products, nuts, instant tea, functional food ingredients, cocoa products, egg products;

General Information

Food & Nutritional Ingredients 2025 (FNI 2025), which lasted for two years, will return from May 7-9, 2025.

Food & Nutritional Ingredients, the most specialized food and nutritional exhibition in Turkey, has been a barometer of the food processing industry since its first event in 2012. It is the most direct entry point for global exhibitors to enter the Turkish and surrounding European markets.

Attendee Information

Buyers and investors

Exhibitor Information

Suppliers and exhibitors